A special course featuring only the finest cuts from a single A5 Wagyu cow!
10000 yen(税込)
(tax included)
- 18品
- 2～55名
This is a truly special selection! This exceptionally affordable course features only the most delicious cuts of meat, carefully selected from a whole animal, based on what tastes best on that particular day and time.Normally priced at ¥15,100, this is available at a special banquet price.This is a recommended course where you can carefully select the finest cuts of meat.The course menu may change depending on ingredient availability.
コースメニュー
◆Here's what makes a banquet at Fusa-ya different!◆
●Unbeatable value! This is only possible because we purchase an entire A5 grade Japanese Black Wagyu cow.●
The meat at banquets isn't tasty? Not at all!
Fusa-ya is a yakiniku restaurant that buys whole A5 grade Japanese Black Wagyu cows!
That's why we can offer such an incredible value course! Compare this meat to others!
Enjoy high-quality yakiniku at reasonable prices! We also have a wide selection of rare cuts available♪
<Menu>
★Large-sized seared sirloin temari sushi
★Assortment of 3 appetizers
● Boya's special salt salad
★〈Gold Seal〉Seared Beef Tongue Shabu-Shabu with Salt
★Two types of whole Wagyu beef grilled with salt (inner thigh and diced sirloin)
★〈Morioka Handmade〉Wanko Cold Noodles (Homemade, handmade cold noodles.(One per person)
★ Premium Thigh Meat Seared Sukiyaki
★ Three types of premium grilled Wagyu beef (bone rib, rib cap, and shikinbo)
★ Assortment of 3 types of marinated offal in a pot
● The final dish: Our famous Wagyu beef kamameshi (rice cooked in a pot) – three delicious dishes in one!
● Sweets - Today's rich almond jelly
★A satisfying 11-course meal★
- 予約可能時間
- 17:00~21:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/05/13 更新
